1 cup packed brown sugar
1/2 cup peanut butter
1/2 cup butter or margarine, softened
|fresh from the oven before I devoured three!|
1 1/4 cups all purpose flour
3/4 tsp. baking soda
1/2 tsp. baking powder
1/4 tsp. salt
1 cup peanut butter chips
Heat oven to 375 degrees. In large bowl, beat brown sugar, peanut butter, butter and egg with electric mixer on medium speed until creamy; or mix with spoon. Stir in flour, baking soda, baking powder and salt. Stir in peanut butter chips.
Shape dough into 1 1/2-inch balls. Dip tops into granulated sugar. Place balls, sugared sides up about 3 inches apart on ungreased cookie sheet (do not flatten).
Bake cookies 9-10 minutes or until light brown. Cool 5 minutes; remove from cookie sheet to wire rack...then promptly to a plate with an ice cold glass of milk.....enjoy!